\
Vermont
Peak Oil Network Newsletter
|
December Monthly News
and
Views -
updated 11/30/06.
This
page is updated
monthly. Please send submissions
by the third week in each
month.
Next update scheduled for Dec. 31st.
Thank you to this month's
contributors:
Clean Cities Newsletter, Climate News, Carl
Etnier, Greensboro
Energy Task
Force, Amy
Kirschner, Local First Vermont, NOFA-VT, Renewable
Energy Vermont, Henry Swayze, David Timmons (via Anita Kelman), UVM
Footprint Group, Vermont
Jobs Fund, Michael Wood-Lewis.
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Download the Oil Depletion Protocol Here:
____________________________________________________________
Special
Events
NOFA-VT's
25th Annual Winter Conference!
Vermont
Earth Institute’s Annual Meeting and
Sustainable Campuses Program
Energy Organizers Network Gathering
Burlington
Legacy Project Town
Meeting - is Burlington Sustainable?
Rutland
Area Solstice Localvore Gathering
November's
Event Notes
Vermonters Building Solutions
Our Climate, Ourselves
Under
the
Golden Dome:
Policy
Watch: Idling
Robert
Dostis, Chair of Natural Resources and Energy
(VT House) wants to hear from you!
Tracking
Legislation in Vermont
Tracking
National Legislation
Quote
of
the Month:
George Monbiot, on the Costs of
Climate Change
Editorial:
Taking the Long
View
Guest
Editorial:
Making Waterways Pay for
Local Electricity
Articles:
Climate
UVM Footprint
Group
Global
Warming Goes to Court
Nairobi
Climate Change Talks Not Decisive
(courtesy Climate News)
Teachers
Association Rejects 50,000 Free Copies of
An Inconvenient Truth
It's Not
That Easy Being Green (courtesy Climate
News)
Culture
Project
Funding Opportunities
Farmer
to Classroom Correspondence Program
Local
First Vermont!
Holiday
Gift Ideas...
Good
Neighbors Cut Petroleum Use
Burlington
Currency Project Interest
Free Loans
Energy
Interview
with Netaka White of Vermont Biofuels
(courtesy Vermont Sustainable Jobs Fund)
On-Farm
VT Biodiesel Seed Oil Production and
Feasibility Study
Growing
Energy with Dr. Heather Darby
Peak Oil on Vermont Radio
South Burlington, Milton School
Districts explore
Wood-Chip Heat
Energy
and Climate News in Vermont Media
The
Vermont Apollo Alliance
Food
Fifty
Million Farmers (Richard Heinberg, courtesy
Energy Bulletin)
Measuring
and Understanding Local Foods: The
Case of Vermont
Finding
Food in Farm Country: The Economics of Food
& Farming in Southeast Minnesota.
Food
for Thought: Hidden Costs (and Acrobatics)
in Food Transportation
Vermont
Business Planning Course for Agricultural
Entrepreneurs
Vermont
Organic Turkey and Poultry Farms
Info
on Local Food Sources
Health
Peak Oil
Medicine Website
Transportation
Update from Idle Free Vermont
Draft
Vermont State Rail and Policy Plan Released
for Comment
Clean Cities
Newsletter Transportation Updates
Are High
Gas Prices causing Potential Tourists to
Stay Home?
Urban
Scooters
Federal
Support for Biofuels
12 Tips for
How to Stretch a Tank of Gas
As
the Crow Flies: Reports from Around the State
Bob
Dostis, Chair of VT's Committee on Natural
Resources and Energy,
meets with VPON Reps.
ACoRN
Bennington
Sustainability Outpost
Cabot
Peak
Oil Network
First
Branch Sustainability Project (Tunbridge)
Greater
East Montpelier Peak Oil Group
Mad
River Sustainability Group
Plan C -
Chittenden County
Post
Oil Solutions
Route 12 Loop Group
Sustainable
Energy Resource Group
Gold
Stars
to...
Vermont Land Trust
Action!
VECAN Activist Toolkit
Support
the Oil Depletion
Protocol
Idle-Free
Vermont Campaign
Idle-Not
Flyers for Idling Cars!
Organize
a Peak Oil Book Display
Write
a Letter to the Editor of Your Local Paper!
Write
a Letter to a Representative
Plan
Ahead
NOFA-VT
Winter
Conference
Resources
- Click here
to get there!
Clean Cities Newsletter
Climate News Digest
What's a Citizen to DO? Newsletter
Welcome to Peak Oil CD
Connect!
- On-line Peak
Oil Discussion Group for Vermonters.
VPON Archives
(February, 2006 -
present)
VT
Resources - Sustainability, Food,
Farm
& Garden, Energy, Local Economy, Community Building,
and Transportation.
National
Links/Educational
Resources - charts, DVDs,
posters, and more.
Fair
Use Notice
Information about copyrighted
material
appearing on this site
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Special
Events
NOFA-VT
to
hold 25th Winter Conference!
February
10, 2007
Vermont Technical College, Randolph Center, VT.
Pre-registration recommended.
Mark your calendars! The Northeast Organic Farming
Association of
Vermont (NOFA-VT)’s 25th Annual Winter Conference will be
held on
Saturday, February 10th at the Vermont Technical College in Randolph,
Vermont. We are very excited to announce the invitation Dr. Vandana
Shiva to speak as our keynote. Dr. Vandana Shiva is an
award-winning
physicist, ecologist, activist, editor, and author of Biopiracy: The
Plunder of Nature and Knowledge and Stolen Harvest: The Hijacking of
the Global Food Supply. In India, she has established
Navdanya, a
movement for biodiversity conservation and farmers' rights.
She
is
considered a leading figure in the international forum on
globalization. Shiva will address our conference theme,
“Re-Localizing
Our Food Supply”.
There will be 32 workshops taught by experienced farmers and
agriculture specialists for farmers, home gardeners, educators and
concerned consumers. Some of the many workshop topics include: Local
Grain Production, Climate Change & Farming, Heat Energy from
Composting Manure, Wildcrafting, Cooking with Grass-Fed Beef, Organic
Raspberries, Integrating Livestock into Your Backyard, Rabbits on
Pasture, and Maximizing Space in the
Garden.
Included in the company of prominent workshop presenters are Vern
Grubinger, from the University of Vermont’s Extension Service
and
Center for Sustainable Agriculture; Michael Phillips, author of The
Apple Grower: A Guide For the Organic Orchardist, Charlie
Nardozzi,
author of the book, Vegetable Gardening for Dummies, and Linda
Faillace, author of Mad Sheep: The True Story Behind the
USDA’s
War on
a Family Farm.
Future farmers can attend the Children’s Conference for ages
6 to
13.
The Children’s Conference offers farming related workshops,
games
and
crafts. Also, there is a colorful farmers’ market (open all
day
featuring educational materials, organic products, crafts, and
associated businesses and non-profits), live music, and a silent
auction benefiting our Farm to School Mentor Program, a program which
builds partnerships between schools, farmers, and their communities
through agricultural education.
Registration is available in advance or at the door the day of the
conference. Pre-registration is recommended. To
receive a
conference
brochure and registration form, please call the NOFA-VT office
at:
(802) 434-4122 or email a request to info@nofavt.org.
$35.00 for members and $45.00 for nonmembers. $5.00 discount for
farmers. The conference will begin at 8:30am with the keynote at 9am
and an organic ice-cream social at 5 p.m. For more
information
about
this event, visit the
NOFA-VT website.
Brochures
will be mailed the first week in January.
To register for the farmers’ market, inquire about
sponsorship
opportunities, or donate a silent auction item, please contact Meg at
the NOFA-VT office, (802) 434-4122 or info@nofavt.org.
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Vermont
Earth Institute’s Annual Meeting and Sustainable Campuses
program,
Tuesday, December 5, 2006 6-8:30PM at Vermont College Chapel.
The
Sustainability Coordinators from UVM (Gioia Thompson), Middlebury (Jack
Byrne), and Dartmouth (Jim Merkel) will be with us to talk about the
evolution of green/sustainable campuses. Refreshments
will be served! (Visit the VEI website.)
_______________________________________________________________
ENERGY
ORGANIZERS
NETWORK GATHERING
- VECAN
(the
Vermont Energy and Climate Action Network) is hosting a Network
Gathering
for Vermont community energy organizers, to take place the evening of
Wed. Dec. 6th in Montpelier. Representatives from groups working on
town energy, climate action, peak oil, and related issues will join us
to share what projects they are working on, what's worked, what hasn't,
future plans and possible collaborations. For more
information
contact SERG
(Sustainable Energy
Resource Group).
________________________________________________________________
Burlington
Legacy
Project's Annual Town Meeting
on Wednesday, December 6th,
from 5:30-8pm in Contois Auditorium at Burlington's City Hall!
Is Burlington becoming a more sustainable city? What have we
done
well, and what do we need to improve? Bring your friends,
your
neighbors, your voices, and your opinions. The Burlington Legacy
Project’s Annual Town Meeting is a time to enjoy a free
community
dinner by Sugarsnap, hear from Burlington students about their current
projects, and engage in community discussion. This
year’s
theme is transportation, and will feature presentations on energy
resources, transportation options, and an update on 2006 highlights
from the Burlington Legacy Project. This year will also mark
the
second annual Burlington Food Council Food, Farm, and Nutrition Local
Heroes Awards for community members, classroom educators, and cafeteria
staff working to improve nutrition in Burlington schools. Enjoy a free
community dinner, listen to live music from Hammer & Saw, see
the
great things students from H.O. Wheeler, Barnes, Edmunds Middle, Hunt,
and Burlington High School are learning about sustainability in their
community, and participate in fun transportation activities - like
designing your ideal neighborhood street in Burlington!
On-site
childcare is provided, and this event is free and open to
all!
For more information please contact Stephanie at 652-4229 or sclark@ci.burlington.vt.us.
The programs and services of the City of Burlington are accessible to
people with disabilities. For access information please call
865-7144 (for TTY users 865-7142). View the online PSA for the Annual
Town Meeting at www.cedo.ci.burlington.vt.us/legacy/current.html
________________________________________________________________
Rutland
Area
Solstice Localvore Gathering.
6:30pm,
Rutland. Come celebrate the Solstice with the Rutland Area
Localvores. We will be hosting a Potluck dinner with local
foods. As part of this gathering, we will be screening
Affluenza,
a documentary about the rampant commercialization of our
society.
This movie looks at ways to opt out of the consumer culture in favor of
a life based on voluntary simplicity. We'll consider
alternatives
to widespread materialism as we eat an alternative to mass-produced
foods. Take time out of the hectic holidays to break bread,
socialize, make a quiet statement, and reflect. Join us at
6:30
PM on 21 December at the Education and Wellness Center, 78 South Main
Street (Route 7) in Rutland. Please bring a local dish to
share
with the group. Also, you bring a dish and utensils, we provide soapy
water for cleanup. For more information contact Mike O'Brien
at
802-438-6170 or skyobrien@gmail.com
_______________________________________________________________
See the VPON Calendar
page for more events in November and beyond.
November's
Event Notes
Vermonters
Building
Solutions, November 11th, Randolph, VT
Kudos to Vermonters Building Solutions conference hosts New England
Grassroots Environmental Fund, Rural
Vermont, Toxics Action
Center, Vermont National
Resources Council, Vermont Public
Interest
Research Group, and Vermont
Technical
College
for a terrific event this past November 11th. More than 250
people
representing citizen action groups, planning organizations,
faith
communities, sustainability efforts, energy committees, and
environmental interests of every sort had the opportunity to choose
from among 10 workshops in each of three sessions, covering topics
ranging from food and energy security and grassroots organizing to
ridding our lives and communities of toxic wastes. Networking
Cafes
(Environmental Health/Toxics, Agricultural Issues, Energy, and a
Bioneers Plenary) brought folks of like-minds together for connection
and conversation. The workshops were practical in nature, a
good mix
of information and strategy-sharing; the atmosphere throughout the day
breathed community and, most pleasantly surprising, a genuine sense of
hope. The organizers ought to be applauded for creating an
opportunity
for activists, educators, and concerned citizens to come together and
increase their knowledge and skills bases. Working to build
healthy
communities is a task that requires a great deal of energy; this
conference gave all in attendance a renewed sense of energy,
comraderie, and purpose. We're looking forward to next year's
event!
________________________________________________________________
Our Climate, Ourselves, November 11th
Report by Henry Swayze on a presentation by Beth Sawin, director of the
project (begun by Dana Meadow's Sustainability
Institute).
Hosted by The Vermont
Earth
Institute and King
Arthur Flour.
The breads were GREAT… as were the soups, and the people.
Climate change is real:
•
Warming can lead to
more warming causing runaway warming. i.e. Polar regions thawing
release large amounts of methane that is a potent greenhouse gas.
•
It takes the CO2 we
put into the atmosphere today 35 years to do its warming. App
½ of the warming resulting from gasses already released is
still
to come.
•
Man started practicing
agriculture 10,000 years ago, empires were built but he did not start
effecting atmospheric CO2 levels until the last 200 years. We
have moved the CO2 levels from 280PPM to 380PPM in that time and most
of it has happened in the last 50 years.
•
The danger zone for
runaway warming is between 400 and 450PPM this gives us less than 10
years to get emissions leveled out.
•
The earth can reabsorb
40% of our current output of CO2 with the other 60% going into the
atmosphere. We eventually need to stop producing that extra
60%.
WHAT STOPS US FROM TAKING ACTION?
Long delay time between adding the gasses and seeing the results.
a. Solution: Speak
the
truth with feeling.
b. Remember the
images
of the Greenland ice sheet shrinking.
c. Remember New
Orleans.
The fear of the new.
a. Solution: Step
into
the future a step at a time.
b. Find satisfaction
where you are.
c. Envision a future
30 years hence with all the most important things for you in
it.
Use imagination as a tool to allow that future to materialize.
Climate change and warming are a community problem and not an
individual one.
Solutions: build community will for making structural changes: housing,
transit, work, shopping, and entertainment. Hold government
accountable for installing levers of change: carbon taxes, efficiency
standards, attaching the true costs of pollution to our
actions.
Coal burning power plants make the most economic sense on paper because
there are no environmental costs attached to the calculation. 150 of
these are on the drawing board for the US alone and the last for 50
years. Wind may be slightly more expensive but it has almost
no
environmental cost. All the costs must be calculated in and
all
the benefits measured then the capitalistic model will work.
The most powerful parts of this workshop were the little exercises that
allowed one to take ownership for this information and feel hope and
empowerment to do something about it.
We will attempt to construct a similar workshop for The First Branch
Sustainability Project to be held in December.
Mindful Themes:
Birth,
Rebirth
Bliss
Garden
Light
Smile
Recommended Books:
American Primitive, by Mary
Oliver
Blue Iris: Poems and Essays, by Mary
Oliver
Blue Pastures, by Mary
Oliver
Dream Work, by Mary
Oliver
God of Dirt: Mary Oliver and the Other
Book of God,
by Thomas W. Mann
________________________________________________________________
Henry Swayze is a
founding member of the First Branch
Sustainability Project. If you
attend a peak
oil, energy-related or sustainability event, and would like to share
your report with the VPON greater community, please send
us a
plain text document (no embedded links, please!), and we'll put your
notes up on the Monthly News and Views page. Great way to keep others
who weren't able to attend informed.
Under
the Golden Dome
“The most
important political office
is that of the private
citizen.”
Louis
D. Brandeis
Policy Watch: Idling
A diesel school bus and truck idling bill will be resubmitted to the VT
house and senate in the upcoming session. Idle-Free VT and the American
Lung Association will be among those with whom the bill sponsors will
be conferring, and they welcome your ideas and suggestions. (Click here
for the text of the bill ) [Source: Clean Cities VT Newsletter]
________________________________________________________________
Bob Dostis,
Chair of the VT Legislature's Committee on Natural Resources and Energy, welcomes
your concerns and ideas about Vermont's energy future. He is very
interested in what is happening at the community level, and believes we
will see funding for clean, renewable energy in Vermont in the years
just ahead. Bob met with VPON Reps from eight regional groups this
November; see article here.
Contact Bob and ask
him to do lunch. Consider making a
contribution to the Vermont Campaign to End Childhood Hunger when you
see him; Bob is the Executive Director of the organization: Dostis,
Robert , 1087 Shaw Mansion Road, Waterbury Center, VT 05677 PHONE:
244-8734; and, Vermont Campaign to End Childhood Hunger , 4
Laurel Hill Drive , South Burlington, VT 05403 PHONE:
865-0255 E-Mail: rdostis@leg.state.vt.us
-
and - rdostis@adelphia.net
________________________________________________________________
Robert met with
representatives from 8 regional VPON groups in November. See
report here.
Keep
Track
of what's happening with legislation in Montpelier: http://www.leg.state.vt.us/database/database2.cfm
________________________________________________________________
And,
on the National front,
you can follow the trail of
activity at: http://www.govtrack.us/
- GovTrack is a noncommercial project unaffiliated with the U.S.
Government or any other group. You're welcome to reuse any material on
their site. "Transparency in government is key for a healthy democracy.
Transparency is achieved through spreading information about
government, and making that information accessible to everyday
citizens."
________________________________________________________________
Quote
of the Month
It is a testament to the
power of money
that Nicholas Stern's report
should have swung the argument for drastic action, even before anyone
has finished reading it. He appears to have demonstrated what many of
us suspected: that it would cost much less to prevent runaway climate
change than to seek to live with it. Useful as this finding is, I hope
it doesn't mean that the debate will now concentrate on money. The
principal costs of climate change will be measured in lives, not
pounds.
- George Monbiot, in
response to Stern
report on Climate Change, Great Brittain. Read more here
________________________________________________________________
(ed note: it is not
altogether far-fetched to substitute the words "Peak Oil" wherever
Climate Change appears in this quote. The two are
inseparable:
flip sides of the same coin - Overshoot - they invite the same
catastrophes and therefore demand similarly thoughtful - and expedient
- responses.)
Editorial
Taking
the Long
View
by Annie Dunn Watson
I've never enjoyed having to
wait. My mother tells me that
when I received "not now" for an answer, I would toddle around the
house with my hands clasped behind my back, pronouncing the situation
"absolutely
impossible".
"Can
I have a cookie?"
"No, not now; after dinner." "Absolutely impossible..."
"Can
we go to the park?"
"When
your brother wakes up from his
nap."
"Absolutely
impossible..."
How
these two things - waiting and impossibility
– came to
be intertwined in my young mind I'll never know. It
does seem very much a part of our human
nature (and some say even our biochemistry) to become impatient with a
lack of
immediate gratification, rather than reasoning the situation out. In
the realm
of
information, this leads to wanting to see the results, at least the
facts,
right
now, concrete and before
our eyes in a manner so real as to be
virtually
indisputable.
This insistence, this
discomfort with the intangible (as well as with the
not-quite-tangible-enough),
is perhaps what renders us so impervious to the looming dangers of peak
oil.
I find
myself increasingly engaged in
conversations that show how difficult it is to
grasp consequences
that do not
seem to be
immediately upon us, particularly when so many other dire situations
clamor for attention.
Even congress
critters complain about the din.
Folks concerned with climate change (even respected lecturers on
environmental issues)
tend to
dismiss the ramifications of oil depletion, or at best give them a back
seat to
the very real – and perhaps more tangible – threat
of
global heating.
Yet the way that we
address the one will ultimately affect the other. We need to
develop more
holistic methods for
assessing the situation we are in, a situation which, when more
thoroughly examined, reveals the interrelationship between environment,
economics, geo-politics, society, energy dependency, and
choice.
We need to move beyond
"seeing is believing." We need to take the long view.
In the
seminal works of authors such as Donnella
Meadows (et al), William
Catton, and more recently Tom
Wessels,
we are reminded that global systems are fraught, by their very nature,
with
long delays and complex feedback mechanisms; they are so complex and
subtle that
trends within those systems can go unnoticed until,
unfortunately, it is too late to change the trajectory of the movement
underway.
Given that many of these
movements are observable only over a long period of time - far
greater
than the typical American
attention span - it has proven difficult to
increase the
level of awareness needed to bring about useful and timely
interventions.
Even as we go to press with
this issue of the
VPON News, Global Warming is having its “Day in
Court”,
amidst cries from
quarters where it is still considered to be a hoax.
In an
effort to help us understand the role of
cheap energy
in the development of industrial society and its impact on global,
political, environmental and social systems,
Richard Heinberg has offered The
Party’s Over.
This work not only presents us
with a long view of the repercussions of energy acquisition and control
by
humans; it also makes clear that unless humans (particularly those in
industrialized or industrializing societies) curb their energy
consumption, environmental degradation and social catastrophe is in the
cards for us all.
Already, our demand
for energy
consumption at today’s levels, nevermind tomorrow's, is
putting a
strain on the environment and
economies of people in third world countries, whose lands are
increasingly
being exploited to either supply our continual demand for cheap energy
(including
biofuels), or to help industrialized nations offset carbon emissions
through a
questionable system of carbon trading (see Carbon
Trading: A Critical Conversation on Climate Change, Privatisation and
Power)
Admittedly, local and national
representatives are more likely to be moved to action by negative
impacts felt
by constituents closer to home; however, the degradation of the
natural, cultural, and
economic
landscapes of peoples around the world will eventually come back to
haunt
us.
In our own country, the
likelihood
that we will try to deal with anticipated shortages of oil and natural
gas by burning (or liquifying) more coal raises new threats to the
environment; how can we say that peak oil is not as important as global
warming? More food for thought: it is now
estimated that if Iowa were to bring all of its planned
ethanol-producing plants
on-line, it would have to import corn; the pressure between traditional
uses of
corn and the demand to produce ethanol may, for the first time, put
Iowa in a
position of being a “corn
importer!”
The meat industry, dependent on corn and
other grains for livestock, is growing a tad concerned. (And,
this raises the question of how willing we might be to change our
diets, or at least the diets of our livestock, but that is another
story...)
Of
course, this is just the tip of the
iceberg.
A melting one at that.
How
we choose to address peak oil will very much impact global warming.
Most people in peak oil-aware circles know this. That is why
we
are so committed to educating ourselves, other citizens and lawmakers now,
while there may still be time
to mitigate the environmental, social, and economic impacts of an
energy-constrained future. All this in a society that depends
completely on
cheap energy for its "non-negotiable way of life". Red flags
could not be raised any higher here, folks.
The
answer to our problems lies not in creating
the most diverse
energy portfolio we can to maintain our energy-intensive lifestyles,
although a
diverse portfolio of renewables will certainly go a long way toward
mitigating
the nasty consequences of oil and natural gas depletion in the home
heating and electrical energy
sectors.
We need to reduce our energy
demands, through elimination of
wasteful
energy uses (how many plastic toys or exotic, out-of-season fruits do
we need?) - this requires cultural change. We need to
increase energy
conservation
as well as improve energy efficiency in every sector: agriculture,
transportation, land use and "growth center" planning as well as
business and residential heating and electrical needs.
We need legislation at the
state and national levels that rewards energy efficiency, sustainable
farming and natural resource management, localized economies, and more.
Individually, we need to reduce the distance between our
desires
and our needs,
and recognize the consequences of the actions we take to fulfill them. We
need to get real.
Taking
the long view means considering, to the
best of our
ability, the ramifications of what we do or do not do today, on the
state of
our lives, and the world of tomorrow. It
means learning to
think holistically about consequences, becoming wary of grasping at
straws as much as we are wary of foot-dragging. We
need to
think fully about the impact of developing
biofuels in
Vermont,
and we need to
consider
what it will mean not to develop them. We’ll
have
to ask ourselves and our legislators to ponder what will happen if we
put off investing
in renewables
like wind or micro-hydro in hopes that the market will
“straighten out” the energy mess.
We will
need to assess the value of every innovation in light of its
sustainability, and identify, as much as possible, the shores against
which each ripple will eventually come to rest.
In
this edition of the VPON Monthly News and
Views, you’ll find an interview
with Netaka White
of Vermont Biofuels, who discusses the importance of on-farm biofuel
production and retaining community-scale; you'll see some
creative thinking from the Greensboro Energy Task Force on putting
local
waterways to work.
Front Porch Forum offers a
new way to network neighborhoods, and reduce petroleum use.
Richard
Heinberg’s “Fifty
Million Farmers” prepares us to look at Vermonter Robert
Timmons’
report on "Measuring and
Understanding Local Foods" in Vermont;
both authors raise important questions.
All over Vermont,
citizens
are grappling with the dual challenges of climate change and an
energy-constrained future; the
innovation is extraordinary, and the focus on human scale soultions a
real
tribute to
these Vermonters’ appreciation of community.
We
have seen and heard enough; we know that these threats exist, even if
the ultimate results are not yet in
front of us. The Vermont
version of taking the long view considers the state of the world and
brings us home again, inviting us to plan, act and live locally
and
responsibly, here and now, with an eye toward the future we want for
our children. Absolutely necessary, and possible as well.
_______________________________________________________________
Guest Editorial
The
Greensboro Small
Hydro Project:
Making
Waterways pay for Local Electricity
submitted
by Peter Roudebush
Greensboro has a historic granite-block tunnel built into the
foundation of its former gristmill and over the outflow of Caspian
Lake. Examination show the tunnel has deformed from losing
chinking between stones. Half the tunnel was replaced with a
concrete culvert in the 1950's. As often happens due to wet
freeze-thawing, the concrete has deteriorated, exposing steel
reinforcing rods to rusting. Some form of repair is mandatory.
The tunnel is under Greensboro's very active commercial
center.
Willey's General Store is on one side of the street and The Miller's
Thumb, a popular gift shop in the old gristmill, on the
other.
Nearby, Beach Road provides access to Caspian Lake. The town has
considered repairing the tunnel "off season" to minimize disruption.
The need to complete construction before the state's temperature-driven
deadline (Oct. 15th) makes this difficult to do.
The Greensboro Town Energy Committee (GTEC) is proposing using the
water flowing through the tunnel to generate income. This
water,
that previously powered the gristmill, could make 66 kilowatts (kw) of
electricity. The Hardwick Electric Department (HED), which
serves
Greensboro, could use these 66 kw to provide less expensive and more
reliable electricity. The Greensboro Hydro project could make
about $23,500 worth of electricity a year based upon HED's wholesale
average rate of $.0823 per kw. this is three times what the
town
paid for electricity last year. With part of this revenue,
Greensboro could temporarily bridge the site with steel I beams and
steel plates to keep the street open during repairs.
To proceed with such a plan, the town needs recognition that the
project serves a public purpose in order to receive a certificate of
public good from the VT Public Service Board. It also needs
state
permits and easements from the owners of the properties
affected.
GTEC estimates half the cost of the turbine ought to be fundable from
federal, state and foundation grants given to preserve history and
promote renewable energy. Our engineer has bid $250,000 to
install the system including 2000 feet of 16 inch round pipe needed to
be buried from behind the Miller's Thumb and a Pelton-wheel turbine
located vertically 140 feet below downstream on a property where the
Brook once also powered a sawmill. Assuming half the $250,000
is
available from grants, the local share would be $125,000. We
estimate $50,000 would need to be added to the bid the town has
received to modify the tunnel construction. The combined cost
would be $175,000. If this were financed at 5% over twenty
years
from sales of the electricity generated to HED, the financing would
cost $14,000 per year, leaving $9,500 per year of the proceeds for
insurance, maintenance, and town income.
GTEC would like help applying for federal, state and private funds
earmarked for historic preservation administered by the Preservation
Trust of Vermont and Vtrans. A historic preservation approach
might result in the granite tunnel being jacked up and re-chinked
rather than replaced. Two granite tunnels were repaired by
re-chinking the stones in Middlebury, VT last year. Using it
to
make electricity makes the tunnel's existence relevant, compelling, and
a practical way to improve economic conditions the way its construction
did originally.
Concerned people, in public and private life, who have heard about the
project, point to other nearby waterways that could also generate
income and electricity. They applaud the idea of making and
distributing electricity locally, less expensively and more securely,
and environmentally benignly. Surely, this is better than
continuing to be heavily dependent upon suppliers from out-of-state.
_______________________________________________________________
Anne Stevens is the
contact for the Greensboro Town Energy Committee. You can
reach
Anne at: astevens(at)sover.net
Articles
Climate
The
Footprint Group
Take the Ecological Footprint Quiz and learn more about The
Footprint Group at UVM.
The Footprint Group is a group of UVM students and area
community
members who are looking into how to use individual ecological or carbon
footprint analysis (earth day footprint quiz, individual carbon
calculators, etc) to meet these goals:
- Promote
awareness of individual resource usage and waste
- Promote
discussion among students and the general community about this issue,
its challenges and how to reduce our individual footprints
- How to best
use available and existing resources (webpage, software, discussion
boards, etc.)
- How to help
existing university projects, clubs, and institutions
- How to make
this an enduring effort
They invite your participation. Check their website
for postings about upcoming meetings and events.
_______________________________________________________________
Global
Warming Goes to
Court
http://www.14wfie.com/Global/story.asp?S=5743629&nav=3w6o
November 30th. In Washington, the Supreme Court takes up
what
looks to be, one of the most important environmental cases in years. At
issue is whether the federal government needs to regulate the emissions
blamed for global warming.
The case could determine whether the Bush administration must change
course, when it comes to how it deals with global warming. A dozen
states are bringing Wednesday's case. They contend, the government has
a duty under the Clean Air Act, to limit the gases that cause global
warming.
...John Berlau of the Competitive Enterprise Institute, a Limited
Government and Free Enterprise Advocacy Group, says, "The climate is
always changing. There was a medieval warming period, from like a 1000
to 1400, when Greenland was actually green." David Bookbinder of the
Sierra Club, an environmental protection group, says, "We are the
world's largest emitter of greenhouse gases. And, unless we take steps,
the problem will not be solved."
The Bush administration has argued for six years, against mandatory
emissions caps. Wednesday's case will call on the justices to wade into
the science behind climate change. It is the first case about global
warming to reach the Supreme Court. The ruling will decide whether the
government has - not just the power - but the obligation to try to
prevent it.
--------------------------------------------
And
in this corner: High Court Hears Global
Warming
Hoax,
by
Jerome R. Corsi, co-author of "Black
Gold Stranglehold: The Myth of Scarcity and the Politics of Oil"
-------------------------------------------
News
Updates on the case here:
________________________________________________________________
Nairobi
Climate Change
Talks Not Decisive
by way of Climate
News.
Climate News is
a daily digest of issues pertaining to global heating
and climate change. Please encourage others to receive this free news
service - to subscribe, contact ClimateNewsNM@aol.com
The reality is that climate change has become an incredibly complex
issue. Clearly there is no appetite in any government for doing things
the straightforward way - mandating clean energy, banning coal-fired
electricity generation, clearing city centres of cars, forcing builders
to adopt stringent energy efficiency standards. All this, we are told,
will "damage competitiveness" ... All the jargon and complexities were
too much for Sharon Looremetta, a Maasai woman who works for the
charity Practical Action. "The question is, whose problems are we
addressing?" she asked rhetorically. "Fine, we can have Western
countries coming, but some came here with their own agenda, to protect
themselves and their economies; others came here as climate tourists
who wanted to see Africa, take snaps of the wildlife, the poor, dying
African children and women." Her speech brought a standing ovation from
delegates...The biggest hitter of all is, of course, US President
George W Bush. His disdain for the Kyoto process is the single biggest
obstacle to achieving a new round of global emissions targets. (Read
more: http://news.bbc.co.uk/1/hi/sci/tech/6161998.stm
)
Recent
Reports on the Talks and related
actions.
______________________________________________________________
Teachers
Association Rejects 50,000 Free Copies of
An Inconvenient Truth
Laurie
David, Washington Post
At hundreds of screenings this year of "An Inconvenient Truth," the
first thing many viewers said after the lights came up was that every
student in every school in the United States needed to see this movie.
The producers of former vice president Al Gore's film about global
warming, myself included, certainly agreed. So the company that made
the documentary decided to offer 50,000 free DVDs to the National
Science Teachers Association (NSTA) for educators to use in their
classrooms. It seemed like a no-brainer. The teachers had a different
idea: Thanks but no thanks, they said.
In their e-mail rejection, they expressed concern that other "special
interests" might ask to distribute materials, too; they said they
didn't want to offer "political" endorsement of the film; and they saw
"little, if any, benefit to NSTA or its members" in accepting the free
DVDs. Gore, however, is not running for office, and the film's
theatrical run
is long since over. As for classroom benefits, the movie has been
enthusiastically endorsed by leading climate scientists worldwide, and
is required viewing for all students in Norway and Sweden.
Still, maybe the NSTA just being extra cautious. But there was one more
curious argument in the e-mail: Accepting the DVDs, they wrote, would
place "unnecessary risk upon the [NSTA] capital campaign, especially
certain targeted supporters." One of those supporters, it turns out, is
the Exxon Mobil Corp.
(26 Nov 2006)
Original headline: 'Science a la Joe Camel'
________________________________________________________________
It's
Not Easy Being Green...
Charles puts staff on bikes
in bid to become 'green prince'
(it's not easy being green)
Prince Charles has told some of his staff to use bicycles in the fight
against global warming. He is even prepared to travel to London by
commuter train from a station near Highgrove. Charles wants to be
remembered as the "Green Prince" and is making a personal statement by
planning a radical shake-up of his travel plans. It comes after the
Government outlined its Climate Change Bill and follows David Cameron's
calls for a legal limit on harmful carbon emissions. Charles will stop
using royal helicopters and private jets on official engagements
whenever possible. In a rare TV interview, he told CBS: "If you look at
the latest figures on climate change and global warming ... they're
terrifying." Read
more...
________________________________________________________________
Culture
Project
Funding Opportunities and Deadlines:
·
Vermont
Community Development Program: Fundable projects include public
facilities and public services. Vermont local governments are eligible.
Closes 1/30/07. [View http://www.dhca.state.vt.us/VCDP/Application/cdindex.htm]
·
Sustainable
Future Fund: Projects that help address the challenges of building a
sustainable society; projects that develop models of sound ecological
practice. Closes 2/1/07. [View http://www.vermontcf.org/guidelines-forms/sustainable-future.html,]
·
New England
Grassroots Environment Fund: air quality, energy, land use,
consumption, urban environment grants. Small not-for-profit
organizations are eligible. Closes 1/15/07. [View http://www.grassrootsfund.org/guide_1.html]
See our Vermont
Resources page for more ideas.
_______________________________________________________________
Sign
up for the Farmer to Classroom
Correspondence Program!
Calling
All Farmers, Teachers, and
Homeschoolers!
Last winter 900 students in Vermont had the opportunity to receive
letters from farmers. These students read about what was happening on
the farms and the winter activities of the farmers. NOFA-VT Farm to
School mentors are once again matching classrooms to farmers based on
interests and grade level. Farmers commit to writing only 4 monthly
letters from February through May. No matter what a classroom or
homeschooler is studying, it can be explored through agriculture and by
corresponding with a farmer. Besides learning about farming
in
Vermont, the second best part of this program is that you can leave the
matchmaking up to us! Just call the NOFA-VT office (434-4122) to sign
up. Our Farm to School mentors will match classrooms with the closest
farms. We are setting up the matches in December, so be sure to call
soon.
______________________________________________________________
Local
First Vermont
"Local First Vermont" is a non-profit group, made up of business owners
across the state who are committed to raising awareness among citizens,
businesses and government agencies about the benefits of local
purchasing. The organization hopes to expand upon the work
already
being done in Vermont's food and agricultural sectors.
Local First Vermont will be launching its "Think Local First" holiday
campaign this season to help focus awareness on the economic and
environmental benefits of buying local. They invite
independent
and locally owned businesses to join them in the network. Members of
the Local First Vermont Steering Committee are available should you
wish to learn more about partnership opportunities. Together, they
believe that local, independent, sustainable businesses can provide a
vital anchor for thriving communities throughout Vermont.
Local First is part of a nation-wide network linked through BALLE
(Businesses Alligned for Local Living Economies: www.livingeconomies.org
).
Find out more about Local First Vermont at: www.LocalFirstVermont.org.
______________________________________________________________
Holiday
Gift Ideas
Think
Local First!
What nicer gift can you give than one you make yourself?
None really,
but the next best thing might be one made - or grown - by your
neighbor! Think
Local First
hopes you'll consider canvassing your region for gifts made or grown by
local artisans, farmers, and other Vermont entrepreneurs.
Stuck
for
where to look? How about a visit to one of the many Vermont Country Stores
we have
scattered throughout the state! Support your local economy -
there are hundreds of ways to do so.
-
BOOKS -
Where to begin?
The
Party's Over,
by Richard Heinberg. Give that one on New Year's Eve, and we
guarantee
you'll be at the top of everybody's guest list next year.
Seriously,
there is no better book for introducing the definition and nature of
peak oil, the role cheap energy has played in the development of
industrial society, and the interwoven ramifications of these two
phenomena. For a complete gift set, give them Richard's The
Oil Depletion
Protocol as well.
Every problem should offer a possible
solution... Order Richard's books here
if you cannot
find them in your local bookstore. Better yet, get your local bookstore
to carry them!
The
Myth of
Progress,
by Tom Wessels. In this elegant little book, Tom Wessels
contends
that
it is a myth - and a destructive one at that - that progress depends on
a growing economy. "Wessels makes scientific theory readily accessible
by offering examples of how the Laws of Sustainability function in the
complex systems we can observe in the natural world around us. He shows
how systems such as forests can be templates for developing sustainable
economic practices that will allow true progress. Demonstrating that
all environmental problems have their source in the Myth of
Progress’s
disregard for the Laws of Sustainability, he concludes with an
impassioned argument for cultural change." (Read more from
this
review
here.)
Another good book to ask your local purveyor of texts to provide.
The
Citizen
Powered Energy Handbook: Community Solutions to a Global Crisis,
by Vermont author Greg Pahl (due out in early 2007, through Chelsea
Green Publishing.) Give them an "I.O.U." - this fits easily
into
a
stocking, under a pillow, in a gift card, etc. From the
editorial
review: "The Citizen-Powered Energy Handbook, a clear-eyed view of the
critical situation we face, offers ways out. Greg Pahl examines energy
technologies currently available and hones in on renewable energy
strategies that can be adopted by individuals and communities. It is
time to take back control of the energy and environmental challenges
ahead; this book will help people do just that. It is a handbook for
anyone ready to take the first steps towards a more sustainable
future." Read the entire review here;
while you're
there, see what else Greg Pahl has written.
-
DVDs -
Affluenza
-
What better way to invite your relatives and friends to reconsider the
consumer lifestyle? AFFLUENZA is a groundbreaking film that diagnoses a
serious social disease - caused by consumerism, commercialism and
rampant materialism - that is having a devastating impact on our
families, communities, and the environment. We have more stuff, but
less time, and our quality of life seems to be deteriorating. By using
personal stories, expert commentary, hilarious old film clips, and
"uncommercial" breaks to illuminate the nature and extent of the
disease, AFFLUENZA has appealed to widely diverse audiences. The
program ends with a prescription to cure the disease. A growing number
of people are opting out of the consumer chase, and choosing "voluntary
simplicity" instead. They are working and shopping less, spending more
time with friends and family, volunteering in their communities, and
enjoying their lives more.
The
Power of
Community: How Cuba Survived Peak Oil
- Since the early 1990s, an urban agriculture movement has swept
through Cuba, putting Havana, the capital city of 2.2 million on a path
toward sustainability. This need to bring agriculture into the city
began with the fall of the Soviet Union and the loss of more than 50
percent of Cuba's oil imports, much of its food and 85 percent of its
trade economy. Transportation halted, people went hungry and the
average Cuban lost 30 pounds. "Try to image an airplane suddenly losing
its engines. It was really a crash"... A crash that put Cuba into a
state of shock. There were frequent blackouts in its oil-fed electric
power grid, up to 16 hours per day... So Cubans started to grow local
organic produce out of necessity, developed bio-pesticides and
bio-fertilizers as petrochemical substitutes, and incorporated more
fruits and vegetables into their diets. Since they couldn't fuel their
aging cars, they walked, biked, rode buses, and carpooled. What can we
learn from their experience? Invite your loved ones to get
inspired.
-
TIME -
Offer yourself, your time,
your skills... a home-cooked dinner
for a friend, a free night of babysitting! A massage, kid's
choice of game once a week (even if it's Monopoly); help with the
garden, yardwork, shoveling... An evening of storytelling, music; a
moonlit walk in the woods. The winter holidays are an
opportunity
to extend the hearth... in long-ago days, people would take a bit of
their hearth-fire from one house to the other, sharing warmth and
rekindling connections as if to say, "I'm here if you need me this
winter; you're not alone." Rekindle community.
________________________________________________________________
Good
Neighbors Cut
Petroleum Use
from Michael
Wood-Lewis,
Front Porch Forum
Some neighbors in Chittenden County are burning less petroleum on the
roads due to a little local self-reliance at the neighborhood
level. Using a new FREE online service called Front Porch
Forum,
nearby neighbors easily connect with each other for large items and
small. Find a babysitter and contractor, borrow a ladder,
give
away furniture, find a ride to Montpelier, organize an equipment
sharing coop, report car break-ins, and much more. So,
instead of
driving out to Tafts Corners to shop at the big box retailers (who've
shipped the goods in from all over the world), people borrow, barter
and buy from someone in the neighborhood. It's like a
neighborhood newsletter written by your nearby neighbors that arrives
in your inbox every few days. About 12% of Burlington
households
joined in the first three months of operation. See incredible
testimonials about people connecting with neighbors and building
community where they live at http://frontporchforum.com
Michael
Wood-Lewis
Front
Porch
Forum
Tell
your forum story on our blog:
http://frontporchforum.com/blog
________________________________________________________________
Burlington
Currency Project Interest Free Loans
from Amy Marie
Kirschner
Just a quick news drop from BCP - We are now offering interest
free loans in our local currency, Burlington Bread, for
businesses
and individuals looking to diversify and increase our local
economy.
Info and app on our website,
www.burlingtoncurrency.org,
under
"Bread Loans"
________________________________________________________________
ed note: we
weren't sure everyone saw this last time, as it came in past the
deadline.
Energy
Interview
with Netaka White of the
Vermont Biofuels Association
courtesy Vermont
Sustainable Jobs Fund
Netaka White, Executive Director of the Vermont Biofuels Association (a
VSJF Vermont Biofuels Initiative grant recipient for network
development in 2006) has been instrumental in shepherding the
development of the state's emerging biofuels sector. White has helped
the VBA—a trade association—grow from twelve
members at the
end of 2004 to over eighty fuel users, fuel suppliers, farmers,
researchers, renewable energy consultants, students, and individuals
today. VBA activities include an annual conference, pilot projects,
policy development, and a wide array of other efforts to connect
stakeholders interested in biofuels. VSJF recently asked White to
reflect on the substantial growth of Vermont’s biofuels
sector
over the past three years.
VSJF: What was it like creating a business association without a
sector?
Netaka White: Well, it was, and it has been, very exciting and very
challenging. I’m pretty comfortable in breaking new ground
and we
could see that a biofuels opportunity was starting to show some
promise, but it really needed focus, facilitation and network
development. By its very nature it’s very challenging to get
something going where there’s just a heartbeat, and get it
into
something that’s steady and will hopefully have its own
momentum.
VSJF: It’s been an interesting three years- what are some of
the
changes that you’ve seen in Vermont’s biofuels
industry?
What was it like three years ago? What is it like now?
NW: Three and a half years ago, when we started, we were just a handful
of people looking at ways to reduce fossil fuel consumption, primarily
from an environmental standpoint. We also believed there was real
potential to develop the local production of biofuels and, if that were
true, then a number of economic and environmental benefits would
follow. When the VBA was starting to form there were only a few
practitioners; people that were starting to dabble as producers or
distributors of biodiesel. So, it was a very small group of people that
identified with the concept of a biofuels sector. Albeit, there were
people working in wood chips like BERC www.biomasscenter.org and
individual businesses selling stoves or pellets and that type of thing,
but they didn’t necessarily identify with the idea of an
emerging
or connected industry. That’s what we wanted to help foster.
In the three years since we formed as an organization, we’ve
focused mainly on biodiesel through the work that we’ve done
with
the Vermont Biodiesel Project www.vtbiodieselproject.org. Working with
the partners in the project, we’ve seen very significant
growth
in a variety of related businesses. The agricultural component is
coming along. People are experimenting with oilseed crop production and
crushing, on-farm production of biodiesel, using it in their
greenhouses, etc. There were one or two fuel suppliers in 2004, while
now there's almost two dozen fuel suppliers selling biodiesel. Some of
them are also starting to sell pellets. Almost 300,000 gallons of
biodiesel was sold in Vermont last year (2005), and the year before
that it was 55,000 gallons, and the year before that, when we started,
we were pushing 8,000-9,000 gallons. So, by the measure of use,
we’ve seen considerable growth.
Click here
to continue reading Netaka's
interview...
________________________________________________________________
On-Farm
Seed Oil Production and Feasibility Study
State
Line Farm, along with Clear Brook Farm (Shaftsbury)
and Borderview Farm (Alburgh), are the main participants in a $98,000
Vermont Sustainable Jobs Fund (VSJF) Vermont Biofuels Initiative
supply-side grant to the University of Vermont Center for
Sustainable
Agriculture
to study the potential of oil seed and sugar containing crops for
biofuel production. The On-Farm Seed Oil Production and Feasibility
Study, administered by Center Director Vern Grubinger, will help detail
the costs and benefits for farmers interested in increasing their
energy security by using their own resources. Funding for this study
was provided by the U.S. Department of Energy through an earmark from
Senator Patrick Leahy to VSJF.
VSJF
and its partners are developing activities that will
help establish the economics for biodiesel production using Vermont
grown seed oil and ethanol crops, identify policy options to stimulate
the sector, and assess the production capacity of the state’s
agricultural lands. With new funding from the High Meadows Fund of the Vermont Community
Foundation, the
VSJF is partnering with the Vermont
Biofuels Association
on the Feed & Fuel Project. This new initiative is designed to
analyze the market potential for locally produced, organic and
non-organic oil, biodiesel and livestock feed derived from oil-seed
crops and the economics of on-farm biodiesel production. Preliminary
results of this new work will be available in March, 2007.
Read more about VSJF initiatives at the VSJF
website.
_______________________________________________________________
Growing
Energy with
Dr. Heather Darby
Can energy crops be grown in Vermont? That’s the question
that
University of Vermont Extension agronomist Dr. Heather Darby has been
attempting to answer over the past few years. Dr. Darby’s
intimate
knowledge of agriculture in Vermont—she grew up on a dairy
farm
and
runs her own farm in Alburgh—makes her the
‘go-to’
person for many
farmers considering growing energy crops such as canola. The moral of
the story, according to Dr. Darby, is that “growing a new
crop
requires
patience, learning, and experimentation.” Dr. Darby recently
discussed
her work with Vermont Sustainable Jobs Fund:
VSJF: What changes have you seen over the past three years, especially
in terms of energy crop production?
Heather Darby: Well, it’s still really in its infancy, as far
as
who is
actually growing oil crops or even biomass crops. I would say
there’s
more interest than there is actual production. So, I would say just in
the last two years is where we’ve really seen people become
interested
in producing their own fuel.
VSJF: So do you think that’s the main
reason—on-farm
production for
on-farm use—or have you heard of other issues or reasons
driving
interest in energy crops in Vermont?
HD: Well, primarily because I work with farmers, in most cases
it’s the
fact that their fuel bills are out of sight. And so the thought that
they might be able to produce their own fuel has been of interest to a
lot of farmers. On the other hand, there are a number of farmers that
are looking for ways to diversify and this has come up as an option. I
think there’s probably interest for both of these reasons.
VSJF: Would you say you’ve been getting more calls over the
past
two years regarding energy crops?
HD: Oh definitely! Yes, I would say it’s increased probably
90
percent. There’s a huge increase.
Click
here
to continue reading Heather's interview, courtesy The Vermont
Sustainable Jobs Fund.
________________________________________________________________
Quick Links:
Local
Fuels, Local Power (Power Point
Presentation, on VSJF website).
Biodiesel,
cellulosic ethanol, VT biodiesel locations
________________________________________________________________
Peak
Oil on Vermont
radio
East Montpelier resident Carl Etnier has begun talking regularly about
the Greater East Montpelier Peak Oil Group and issues related
to peak oil on Renee Carpenter's 6-8 am show Tuesday mornings on WGDR,
91.1 Plainfield. If you're in the area, tune him in.
________________________________________________________________
South
Burlington,
Milton School Districts explore Wood-Chip Heat
Wood-chip
idea heats up in school
district
Published: Wednesday, November 15, 2006
By Sky Barsch
Free Press Staff Writer
The South Burlington School District has rekindled its interest in
installing a wood-chip burning facility to heat the district's middle
and high school, and voters will have a say on the matter in December.
Earlier this year, the school district explored a wood-chip heating
facility and came close to asking voters in the November election. In
late September, the School Board and administrators decided they wanted
more time to explore costs and environmental and health impacts. After
researching costs, wood-chip availability and air impact, the district
is now ready to ask for the money to convert the natural gas system to
a wood-burning boiler.
School Board members and administrators will ask voters at a special
December election for permission to redirect $1.92 million -- approved
by voters for an administrative office project -- to the wood-chip
heating project. The district believes the state will reimburse 90
percent of the capital costs, meaning $192,000 of the expense would
come from local tax dollars... the district is aiming for a vote by
Dec. 31st. (Read more.)
Milton
voters approve spending for
mold repair, wood heat
Published: Wednesday, November 29, 2006
By Matt Sutkoski
Free Press Staff Writer
Milton voters Tuesday approved a $3.5 million bond to cover repairs and
construction related to a mold infestation in the town elementary
school. The vote was 445-190 in favor of the work... Bonds for wood
burning heating units at the elementary and high schools also won easy
approval from voters. Each unit would cost $1.4 million. Voters
approved the wood heat, 431-203 for the elementary school and 431-204
for the high school, Town Clerk John Cushing said... The
school
district wants to convert the heating systems in the schools from the
current gas and oil to wood chips because administrators think the move
will save a lot of money, Stout said. (Read more.)
________________________________________________________________
Energy
and Climate News in Vermont Media
(courtesy
Renewable Energy Vermont
and Clean Cities Vermont)
Renewable
Energy Vermont: (visit
their website!)
REV announced that its annual
conference was a huge success
with close to 400 attendees and 25
exhibitors. There were over 24 presentations in the break-out sessions
and REV gave out its annual awards to the following:
- Senator Jeffords
- Speaker Gaye Symington
- Avram Patt and WEC
- Jeffery Wolfe of groSolar
The day ended with a spirted debate between Scudder Parker and Governor
Jim Douglas. REV is already planning for the 2007 conference. Please contact REV
if you have ideas or
offers of assistance for next years conference.
And,
from Clean Cities VT Newsletter:
(You can subscribe to Clean Cities newsletter by sending an email to:
cleancities@snellingcenter.org
- be sure to place "subscribe" in the subject line.)
Fuels: Vegetable oil
High School Students are
trying to set a healthy example at
Mount Mansfield Union High School. Eight students apart of the
environmental committee at their school received a donated car 6 months
ago from a local resident. Since then the students have been working to
convert the Mercedes diesel engine to run on vegetable oil. The
students are hoping to highlight our country's overdependence on
petroleum and prove that their buses could easily run on some sort of
alternative fuel, possibly biodiesel. Using recycled vegetable oil from
a local bakery the students had the car up and running after only two
tries. [Source: WCAX]
Fuels: Biodiesel
The Vermont Biodiesel project
has released a comprehensive
report detailing their first phase efforts to build biodiesel demand in
the state. Biodiesel consumption will hit one million gallons in
Vermont by year's end. You can access the report at vtbiodieselproject.org.
Policy Watch
The 2006 mid-term election
will impact funding and programs for
Clean Cities-type activities in at least two ways. Democratic control
of the House and Senate means Democratic chairs of House and Senate
committees which direct funding and policy. For example, Barbara Boxer
(D-CA) may take over the Senate Environment and Public Works, the
committee from which Jim Jeffords was able to coordinate many positive
environmental initiatives. Secondly, Vermont's delegation continues to
be strongly supportive of sustainable and environmentally sound energy
policy. New US Senator Bernie Sanders has supported funding for
alternative fuel vehicles in Vermont including the hydrogen-fueling
station and electric vehicles. Patrick Leahy has been a long-time
supporter of organizations such as EVermont. And Peter Welch made
climate change, reducing tax breaks for oil companies and directing
funding to alternative sources of energy one of the key issues in his
campaign. Stay tuned…
_______________________________________________________________
The
Apollo Alliance
No, it's not a pet project of NASA's, nor a high-end tourist jaunt to
Greece. The
Apollo Alliance - Vermont is a
coalition of Vermont state
legislators, business, labor and environmental groups
working to make their efforts more strategic to help shape legislation
and change
the way policymakers and the public perceives the need for energy
independence.
The group held its initial organizing meeting in Burlington last fall
at Ben & Jerry's corporate offices, and officially "launched"
in
February. This broad coalition worked in 2006
on issues of renewable energy, distributed generation technology,
biofuels production and distribution, appliance and thermal efficiency,
and climate change. The Vermont chapter's Clean Energy & Good
Jobs
plan is an ambitious effort to chart Vermont's energy future.
The Vermont Apollo Alliance is part of the national
Apollo Alliance organization.
_______________________________________________________________
Food
Fifty
Million Farmers
Richard Heinberg on Energy Transition,
Hunger, and the Need for More Farmers, courtesy of Energy
Bulletin
Many people in America did go hungry during the Great Depression, but
those were times that only the elderly can recall. In the current
regime, the desperately poor may experience chronic malnutrition and
may miss meals, but for most the dilemma is finding time in the
day’s hectic schedule to go to the grocery store or to cook.
As a
result, fast-food restaurants proliferate: the fare may not be
particularly nutritious, but even an hour’s earnings at
minimum
wage will buy a meal or two. The average American family spent 20
percent of its income on food in 1950; today the figure is 10 percent.
This is an extraordinary situation; but because it is the only one that
most Americans alive today have ever experienced, we tend to assume
that it will continue indefinitely. However there are reasons to think
that our current anomalous abundance of inexpensive food may be only
temporary; if so, present and future generations may become acquainted
with that old, formerly familiar but unwelcome
houseguest—famine.
Causes:
1) Looming shortages of cheap oil and natural gas - food
transportation, fertilizers, pesticides; as shortages loom, and as
biofuels are produced to make up for the shortfall, we may see even
more pressure on the food system; this will likely result in a
competition between food and fuel uses of land and other resources
needed for agricultural production.
2) Today so few people farm that vital knowledge of how to farm is
disappearing. The average age of American farmers is over 55 and
approaching 60. The proportion of principal farm operators younger than
35 has dropped from 15.9 percent in 1982 to 5.8 percent in 2002. Of all
the dismal statistics I know, these are surely among the most
frightening. Who will be growing our food twenty years from now? With
less oil and gas available, we will need far more knowledge and muscle
power devoted to food production, and thus far more people on the farm,
than we have currently.
3) The third worrisome trend is an increasing scarcity of fresh water.
Sixty percent of water used nationally goes toward agriculture.
California’s Central Valley, which produces the substantial
bulk
of the nation’s fruits, nuts, and vegetables, receives
virtually
no rainfall during summer months and relies overwhelmingly on
irrigation. But the snowpack on the Sierras, which provides much of
that irrigation water, is declining, and the aquifer that supplies much
of the rest is being drawn down at many times its recharge rate. If
these trends continue, the Central Valley may be incapable of producing
food in any substantial quantities within two or three decades. Other
parts of the country are similarly overspending their water budgets,
and very little is being done to deal with this looming catastrophe.
4) Fourth and finally, there is the problem of global climate change.
Often the phrase used for this is “global warming,”
which
implies only the fact that the world’s average temperature
will
be increasing by a couple of degrees or more over the next few decades.
The much greater problem for farmers is destabilization of weather
patterns. We face not just a warmer climate, but climate chaos:
droughts, floods, and stronger storms in general (hurricanes, cyclones,
tornadoes, hail storms)—in short, unpredictable weather of
all
kinds. Farmers depend on relatively consistent seasonal patterns of
rain and sun, cold and heat; a climate shift can spell the end of
farmers’ ability to grow a crop in a given region, and even a
single freak storm can destroy an entire year’s production.
Given
the fact that modern American agriculture has become highly centralized
due to cheap transport and economies of scale (almost the entire
national spinach crop, for example, comes from a single valley in
California), the damage from that freak storm is today potentially
continental or even global in scale. We have embarked on a century in
which, increasingly, freakish weather is normal.
-----------------------------------
Ed
note: Richard seldom presents a
problem without simultaneously suggesting a solution, and his vision is
one that could and should be employed in Vermont. More farmers, smaller
farms with a diversity of agricultural offerings, implementation of
permaculture and biointensive farming practices, less support from USDA
for industrial monocropping for export, support for small farms and
local consumption, higher and stabilized (read: realistic!) food
prices, better land use planning, policies like favorable zoning to
protect farmland, college and university programs to educate on
ecological farming methods.
And
if we do this well? Perhaps
we will recoup some of the losses in community and connection to nature
we have experienced as a result of rapid industrialization and
hyper-individualism. Perhaps we have an opportunity to
rebuild
culture as we face the energy transition and its challenges head-on. It
is certainly better than the alternative.
Read
entire article.
_______________________________________________________________
MEASURING
AND
UNDERSTANDING LOCAL FOODS: THE CASE OF VERMONT
A
Thesis Presented by David S.
Timmons to The Faculty of the Graduate College of The University of
Vermont
In
Partial Fulfillment of the
Requirements for the Degree of Master of
Science, Specializing in Community Development and Applied Economics
Abstract:
Across the United States there is increased interest in local foods, as
seen in the renaissance of farmers’ markets and other forms
of
direct sales from farmers to consumers. Nationally, real direct sales
increased more than 50% between 1992 and 2002 (after adjusting for
inflation), to over $812 million annually. Hundreds of initiatives and
projects around the country promote local food. In the northeast, every
state department of agriculture supports some kind of buy-local
initiative. Such efforts would benefit from more and better data about
local food; evaluating and assessing the efficacy of local food
programs depends on such data. Yet local food data are not readily
available, and there is no systematic way of tracking local food use at
regional, state or community levels.
This thesis first describes a local food movement in Vermont, and
possible benefits associated with food localization. It then reviews
previous Vermont local food studies for clues about the
state’s
production potential, and looks to agricultural location theory and
consumer research on local food for explanations about why food might
or might not be local in any particular place.
Based on a review of methods used in measuring food self-sufficiency
and local food, this study presents a method for estimating local food
consumption, comparing results from Vermont to the fifty United States.
An upper bound on Vermont local food consumption is 38%, based on
in-state production, while a lower bound is 1.2%, based on per-capita
direct sales from farmers to consumers.
Regression models are then used to help understand how direct sales
vary at the state and county levels around the country. On a per capita
basis, Vermont has the highest direct sales in the United States, at
more than five times the national average. But the county-level
regression models for Vermont suggest that direct sales in the state
could still be increased substantially.
This research fills a gap in knowledge about local food, which is
increasingly promoted, though little understood.
-------------------------
Timmons' thesis covers the following topics, including Current Vermont
Local Food Efforts, Defining Local Food, Self Sufficiency
Studies, Measuring Local Food, Transportation Data, and information on
Farm size, Population, Geographical area and Available farmland.
As Timmons admits in his conclusion, this research raises additional
questions concerning the realities of local food production in Vermont;
it is, however, a good starting place for those interested in
understanding the economic, geographical, land use and dietary
considerations involved in determining how best to create a
sustainable, local food system in the state. You can read the entire
document here
(pdf warning).
_______________________________________________________________
Finding
Food in Farm
Country: The Economics of Food & Farming in Southeast
Minnesota.
For
comparision purposes (with the Timmons research), we
are providing our readers with a link to this study,
undertaken in 2001,
on the realities of local food production in the midwest. It
offers us a look
at how resources flow away from the local community through crop sales
to corporations, and local efforts to reclaim food sovreignity.
The rising pressures on these farms to produce corn for
ethanol
are also taking a toll. See: http://www.grist.org/comments/food/2006/11/01/farmbelt/
for that discussion. Current practices, promising
alternatives,
and ecological as well as economic footprints are discussed in the
Finding Food in Farm Country report.
_______________________________________________________________
Food for Thought:
Hidden Costs (and
Acrobatics) in Food Transportation
submitted by Carl
Etnier
East
Montpelier's Carl Etnier writes for Energy Bulletin
on food
transport and its environmental impact in Sweden; elements may apply to
our own thinking about developing Vermont's local food system. Perhaps
at least we can braid our own garlic?
http://energybulletin.net/22737.html
_______________________________________________________________
(Carl is a founding member of the Greater East Monpelier Peak Oil Group.)
VERMONT
BUSINESS
PLANNING COURSE FOR AGRICULTURAL ENTREPRENEURS STARTS JANUARY 2007
Burlington -- A course starting in January 2007 will provide new and
experienced farmers with the tools to develop agricultural business
plans to start or grow their businesses.
“Tilling the Soil of Opportunity” will be offered
in two
locations -- Randolph and St. Albans. The course is designed for
farmers thinking about a new agricultural venture, whether it be to
diversify their current operation or as a start-up business. To that
end, participants will assess their resources, develop marketing
strategies, understand financials, learn how and where to get funding
for their businesses, and network with other farmers.
Instructors for the course include Vermont Small Business Development
Center business specialists Steve Paddock and Pat Travers, as well as
University of Vermont Extension specialists Dennis Kauppila and Glenn
Rogers. The course will also feature farmers, lenders and other
agricultural professionals who will share their experiences with
participants.
“Tilling the Soil of Opportunity” will be offered
for 12
weeks in Randolph on Tuesdays, starting January 9; and St. Albans on
Thursdays, starting on January 11. Each class will meet from 12:30 to
3:30 p.m.
Pre-registration is required as space is limited. The fee is $295 per
person ($50 for a second person from the same farm) and includes all
materials. Please register by December 15, 2006. A check or money order
reserves your space at the course. To register, send your check, made
payable to “Vermont Food Venture Center,” to:
Tilling the
Soil of Opportunity, UVM Center for Sustainable Agriculture, 63
Carrigan Drive, Burlington, VT 05405. Scholarship assistance is
available from the Vermont Small Business Development Center to
participants who meet certain income guidelines.
A course brochure can be found on-line at
<www.uvm.edu/landlinkvt>. Questions about the course
should be
directed to Deb Heleba at (802) 656-0233 or debra.heleba@uvm.edu.
Past “Tilling the Soil of Opportunity” participants
have
found the course valuable for a number of reasons. One 2006 participant
said, “The course gave a lot of information I did not know
[in
order] to start my business, it was all very helpful.”
Another
found the guest speakers and resources to be helpful. “It
provided me with references and ideas so now I know where to find
information and what I need to do.” Still another enjoyed the
networking aspect of the course. “I liked the opportunity to
network with everybody. I made some very valuable connections amongst
the students.”
“Tilling the Soil of Opportunity” course was
developed by
NxLevel™, a national clearinghouse for groups involved in
assisting businesses and promoting community and economic development.
The course is sponsored by the UVM Center for Sustainable Agriculture,
UVM Extension, USDA Risk Management Agency, Vermont Food Venture
Center, Vermont Small Business Development Center, and
Women’s
Agricultural Network.
______________________________________________________________
Vermont
Farms Selling Certified Organic Turkey and Poultry
The following farms are certified by Vermont Organic Farmers and raise
organic turkey or poultry, for those of you planning to spend the
holidays with That Special Bird...
Doolittle Farm
Bay Hammond
Shoreham, VT
p: 897-2121
Fat Rooster Farm
Jennifer Megyesi & Kyle Jones
S Royalton, VT
p: 763-5282
Website: www.fatroosterfarm.com
Four Springs Farm
Jinny Hardy Cleland
Royalton, VT
p: 763-7296
clelands@valley.net
Website: www.fourspringsfarm.com
Luna Bleu Farm
Tim Sanford & Suzanne Long
S Royalton, VT
p: 763-7981
luna.bleu.farm@valley.net
Millhouse Farm
Tim and Melissa Gibbud
Brandon, VT
p: 247-8881
Singing Cedars Farmstead
Suzanne Young & Scott Greene
Orwell
w: 948-2062
Tamarack Hollow Farm
Mike and Elsa Betit
Corinth, VT
05039
p: 439-5078
Berry Creek Farm
Rosemary & Gerard Croizet
Westfield, VT
p: 744-2406
berrycreekfarm@adelphia.net
Farm & Wilderness
Rachel Stievater & Chantal Deojay
Plymouth, VT
p: 422-4701
Highfields Farm
Chris Recchia & Julie Iffland
Randolph, VT
p: 728-6024
LaCroix Organic Farm
Keith LaCroix & Rae-Anne Bly
Brookfield, VT
Laughing Wolf Farm
Suzanne Stritzler & Rick Russell
Fletcher, VT
p: 849-6875
Lazy Lady Farm
Laini Fondiller
Westfield, VT
p: 744-6365
Maple Lane Farm
Kristine & Paul Stecker
Cabot, VT
p: 563-2646
Maple Wind Farm
Bruce Hennessey & Beth Whiting
Huntington, VT
05462
p: 434-7257
bruce@tol.com
Morningstar Meadows
Seth Johnson
Glover, VT
p: 525-4690
The Farm Between
John & Nancy Hayden
Jeffersonville, VT
p: 644-8332
Wild Branch Valley Farm
Kris & Glenn Coville
Craftsbury, VT
p: 586-8022
________________________________________________________________
Info
on Local
Food Sources
LOCALVORES! Local
food
means freshness, health, and support for the local economy!
Regional groups of folks committed to eating locally are
springing up all over Vermont and the Upper Valley. Here are
some
Localvore web sites, where they will be posting details on future
events, listing resources for finding locally-grown foods, and
collecting recipes for cooking with local and seasonal foods.
Champlain Valley – www.eatlocalvt.org
Mad River Valley – www.vermontlocalvore.org
(recipes!)
Upper Valley Localvores – http://www.vitalcommunities.org/Agriculture/localvore/localvorehome.htm
Northern New England Localvores
Discussion List - http://lists.valley.net/lists/info/localvore-discussion
Additional
information on finding local
food
in Vermont and
the Upper Valley:
State of Vermont Buy Local program
–
http://www.vermontagriculture.com/buyvermont2.htm
Northeast Organic Farmers Association
– http://www.nofavt.org/
Vital Communities: www.vitalcommunities.org/Agriculture/agsearch.cfm
Remember
to support organizations that
support farmers, and work to keep agricultural land in use.
NOFA -VT:
- Northeast Organic Farming Association of Vermont. NOFA-VT is a
non-profit association of farmers, gardeners, and consumers working to
promote an economically viable and ecologically sound Vermont food
system for the benefit of current and future generations. Information
on organic farming, farmers markets, CSAs (community supported
agriculture), or local organic products in Vermont.
Rural
Vermont -
Rural Vermont supports a rural economic policy for Vermont that
recognizes the importance of agriculture and natural resource based
industries, support for small rural businesses, along with good jobs,
fair wages, and decent healthcare, housing, and transportation for all
rural citizens.
Vermont Land Trust
- VT Land Trust is a non-profit organization dedicated to
conserving
working land for the future of Vermont.
_________________________________________________________________
Health
Peak
Oil Medicine
Website
Peak
Oil Medicine was
established by Dr Paul Roth, a medical professional from Australia. He
works in family medical practice and also has post-graduate
qualifications in western-style (evidence based) acupuncture and
integrative medicine. He is concerned about the looming effects of peak
oil, and has been environmentally-minded since his teenage years, when
he first joined the Australian Conservation Foundation. He invites you
to read and comment on his posts, and to use them as a starting point
for your own peak oil ponderings.
__________________________________________________________________
(ed note: It would be
great to hear from folks who are working on local health initiatives...
contact
us with your
resources and stories!)
Transportation
Update
from Idle-Free VT
from Wayne
Michaud, campaign
director.
It has been a while since the last group update. Of course, the
Idle-Free VT website
is
updated frequently; be sure to drop by.
At the site, you will see a few accomplishments, briefly:
1. Dave Polow, Lamoille county coordinator of Idle-Free VT, has made
possible the airing of anti-idling public service announcements--that
mention this campaign--on WDEV and WLBV Radio Vermont. Thousands of
Vermonters
are hearing these messages across Central Vermont and the Champlain
Valley. They can be heard here http://www.idlefreevt.org/other.index.html.
2. On-location petitioning ended in October. Combined with petitions
returned thus far, approx. 310 signatures have been gathered from the
eight week petition drive. Although a rather small amount, they can
have an impact with the legislators who represent these constituants. I
ask anyone who still has petitions that are filled to please send them
to me. At the same time, petitioning on one's own is still encouraged
(petition forms downloadable at website) until the beginning of the new
legislative session.
3. The most important accomplishment is yet to come. Thanks to the
encouragement and efforts of Robert Uerz, contract lobbyist for the
American Lung Association of Vermont, he and I are scheduled to meet in
December with Claire Ayer, Senate sponsor of a diesel school bus and
truck iding bill that she is resubmitting, and Carol Hosford, sponsor
of a companion House bill also being resubmitted. Among other things,
we will be discussing which committees are more receptive to an idling
bill and which ones will present the most resistance, and legislative
strategy in general as we approach the new session in January.
Keep in mind that the reality of getting an idle-reduction law enacted
is a process of moving along in baby steps. Last year's bills did not
make it out of committee (See the bill being discussed: last year's
Senate idling bill (S.0271)
that is being resubmitted). But a lot has happened since then. The
global warming issue has gotten much more visibility, both nationally
and locally. So have air quality issues such as Vermont's much higher
than national average (per capita) transportation greenhouse gas
emissions, and the IP tire burn. More schools have been made aware
(with signs posted) of school bus idling. And Rhode Island passed a
diesel idling bill this past summer.
In anticipation of these meetings, Bob Uerz and I welcome suggestions
from you that can be used to influence legislators.
Thank you,
Wayne
IDLE-FREE VT
http://www.idlefreevt.org
Wayne Michaud
Bristol, VT
_____________________________________________________________
(Wayne is a member of
ACoRN)
Draft
Vermont State
Rail and Policy Plan Released for Comment
The Vermont Agency of Transportation (VTrans) has developed a Draft
State Rail and
Policy Plan to promote the
efficient operation of state rail
network as a competitive and integrated component of the
state’s
multimodal transportation system. The plan provides an overall picture
of Vermont's rail network policy guidance and recommendations for
prioritizing rail improvements and continuing maintenance of the
state’s rail infrastructure and industry; and specific
performance measures to evaluate progress in achieving rail system
goals.
Vermont’s State Rail and Policy Plan was developed over a two
year period with numerous opportunities for public comments. The Plan was
unveiled recently via
interactive television broadcast throughout the state. Vermonters are
encouraged to review the draft and make comments before
it is finalized at the end of the year. For more information about the
plan, contact scott.bascom@state.vt.us
Explore the Vtrans Railway program at http://www.vermontrailroads.com/
_____________________________________________________________
And,
from Clean Cities VT Newsletter:
(You can subscribe to Clean Cities newsletter by sending an email to:
cleancities@snellingcenter.org
- be sure to place "subscribe" in the subject line.)
DOE
funding for alternative fuel
projects announced
On October 25, 2006 the U.S. Department of Energy (DOE) announced $8.6
million for 16 projects to increase the availability and use of
alternative transportation fuels. The grants are part of the Clean
Cities program and over $25 million will be put directly into the U.S.
alternative fuel infrastructure. Projects focus on new dispensing
facilities and new equipment or enhancements to existing refueling
sites for alternative fuel vehicles (AFV). Alternative fuel blending
and refueling infrastructure is planned for over 180 locations in 25
states and the D.C. area. Of the awarded infrastructure improvements
included the installation of biodiesel blending resources at existing
gasoline facilities.
Unfortunately, none of the 16 planned projects were awarded to Vermont.
Nevertheless, plans like the propane-powered vehicles project that is
projected to reduce diesel fuel consumption by over 100,000 gallons per
year will certainly have an effect on the Green Mountain State.
Moreover, alternative fuel projects under these grants will be popping
up as close as Chelsea, Massachusetts and Albany, New York. [Source: U.S.
Department of Energy]
Alternate
modes: Pedestrian progress
That most fuel-efficient
means of transportation – walking
– has been getting more love lately, even in this rural state
with two mud seasons. VTrans indicates that at least 14 towns made
improvements to both pedestrian-friendly facilities this year. [Source:
Rutland
Herald and VTrans
list of municipal projects]
Pedestrian highlights from around the state:
The town of Bennington has
been awarded a matching grant of
$53,253 for improvements to sidewalks in its downtown. The town has
prioritized pedestrian safety and high traffic volume. [Source: Rutland
Herald]
A health-conscious group walk series began a couple of weekends ago in
East Montpelier, highlighting fun trails around town. [Source: Times
Argus]
Hinesburg residents have prioritized pedestrian friendlier improvements
for their town in addressing issues around traffic, transportation,
parking, and pedestrian access. Proposed proactive changes included
better sidewalks, reducing the speed limit, more sidewalks, public
transportation options for commuting, access to businesses, and a town
square. Implementation is still a question mark, however. [Source: Burlington
Free Press]
______________________________________________________________
Free Gasoline Contest to
Lure Tourists to
Vermont?
Are high gas prices causing potential tourists to stay home? The
Vermont Department of Tourism and Marketing apparently worries that
they might. They are running a campaign to lure tourists to Vermont
with free gasoline. The Department is sponsoring a contest with a
drawing for $100 worth of gas available at participating Vermont gas
stations; the drawing will be held weekly until April 2007. Read
more...
_______________________________________________________________
(ed note: signs of
things to come?)
Urban
Scooters
from Climate
News
Electric scooter retailer, UrbanScooters.com,
announced
the launch of the UrbanScooters.com Marketplace, America's largest
showcase